It’s time to up your kitchen game and graduate to a high-quality knife by Kai. Kai is one of Japan’s largest and most historic cutlery companies. Choose from a 7” Santoku, 6” Utility, or a 3.5” Paring knife. Each knife has a high-carbon stainless-steel blade that is mirror-polished and finished with a unique hammered finish that helps release food more easily.
Kai Luna Knives
Features
- Available in your choice of the Santoku 7" Knife, the Multi-Utility 6" Knife, or the Paring 3.5" Knife
- Mirror polishing with graze-finish edge increases stain and corrosion resistance
- German DIN1.4116 high-carbon stainless-steel blade is hand-sharpened on a whetstone
- 16-degree cutting edge
- Lightweight soft-grip handle with rubberized inserts
Kai Luna 7" Santoku Knife
- Ideal for slicing, chopping, dicing, and mincing
- 7" blade; 5 1/4" handle
- Weight: 4 oz
Kai Luna 6" Utility Knife
- Ideal for boning small cuts of meat or slicing through citrus peels
- 6" blade; 5 1/4" handle
- Weight: 3.5 oz
Kai Luna 3 1/2" Paring Knife
- Ideal for precise peeling, coring, trimming and mincing
- 3 1/2" blade, 5 1/4" handle
- Weight: 2.6 oz
Specifications
- Blade Material: High-Carbon Stainless-Steel
Included in the box
- 1x Kai Luna Knife of your choice
