The legendary Botte Piccola has garnered a worldwide following among aficionados of traditional Italian balsamic vinegar. The Botte Piccola is aged for a minimum of eight years in oak barrels, creating a superb finishing balsamic that can be used on many foods such as fine cheeses, quality cuts of meat, vegetables, and even ice cream and gelato. Once tasted, you will have experienced one of the finest examples of traditional Italian culinary artisanship.
Cavedoni Botte Piccola Balsamic Vinegar (250ml)
🎉 Bonus Deal
Features
- Authentic “Aceto Balsamico di Modena” I.G.P. aged over seven years
- Artisanal producer 5th & 6th generation father & son with oldest aging celar in Modena
- Made completely from their own grape production of Lambrusco and Trebbiano
- Beautiful natural viscosity with nothing added – just wine must and vinegar aged in old barrels
- Natural sweetness balanced with delicate acid make it outstanding on everything from risotto to ice cream
- 250ml bottle
Included In The Box
- 1x Cavedoni Botte Piccola Balsamic Vinegar (250ml)
