I find myself intrigued. I normally load up coffee with cream and sugar because I don’t care for the taste but I find myself wondering if I would care for a less acidic version. I do enjoy coffee-flavored things.
@RiotDemon “French Press Vs. Cold Press Coffee. … Brewing coffee using the cold press method can take several hours but results in less acidic flavor than a typical brew. A French press makes coffee taste more intense because there is no filter to trap oils from the coffee beans”